Gourmet Pantry

This rich bone broth is extracted from grass fed, free range beef bones over a 24 hour period.

Simply heat and serve, adding a pinch of salt for flavour.

Ingredients: Water, grass fed beef and beef bones, Apple cider vinegar, rosemary extract (Natural antioxidant).

A rich, pure bone broth extracted from free range Australian chicken bones over a 24 hour period. Made the authentic way with no vegetables, our broth is rich in life-boosting minerals and amino acids.

Simply heat and serve, adding a pinch of salt for flavour.

19g of protein per 250g!

Ingredients: Water, free range chicken and chicken bones, apple cider vinegar, rosemary extract (natural antioxidant).

Australian golden roasted peanuts, ground to creamy smooth perfection and lightly salted. That’s it! No sugars. No hydrogenated oils. No preservatives. Just the non-stop thrill of peanut butter splendour.

Extracted over a 24 hour period, these bone broths are rich in health-boosting gelatin, amino acids and minerals. The per-pack amino acid concentration surpasses many amino acid supplements and is more than triple that of other bone broths.

As with all The Stock Merchant bone broth products, there are no filler vegetables used - just water, grass fed, free range chicken or beef bones and apple cider vinegar. This range is perfect for consumers who want the best possible bone broth solution for improving their gut health.

3 times as concentrated as other bone broths on the market. Regarded as medicine for people with gut health issues. 4 servings per pack, great value proposition considering concentration. Rich and pure with health-boosting properties.

Ingredients: Water, grass fed free range beef and beef bones, apple cider vinegar, rosemary extract (natural antioxidant).

This fully-flavoured stock is made the traditional way with genuine Australian grass fed, free range cattle.

We roast the bones in small batches, slowly simmer them with our specially selected vegetables and herbs for at least 12 hours, and then reduce the liquid.

Ingredients: water, free range beef and bones, roasted carrots, tomato paste, roasted onions, celery, rosmarinic acid (natural antioxidant), bay leaves.

Provenance of beef bones: exclusively grass-fed, free range cattle from the pastures of victoria and new south wales, with no supplementary food or chemicals used.

Australian golden roasted peanuts, ground to chunky perfection and lightly salted. That’s it! No sugars. No hydrogenated oils. No preservatives. Just the non-stop thrill of peanut butter splendour.

Lucia’s tomato based products are only made seasonally over the summer months while the Australian tomatoes are at their best, ensuring freshness quality and a great product and most importantly a unique and fresh tomato flavour.

Australia's southern climate is perfect for producing sweet flavour filled tomatoes. Lucia‘s has a purpose built haccap approved tomato manufacturing facility.

This fully-flavoured stock is made the traditional way with genuine free range Australian chickens.

We slowly simmer the bones with our specially selected vegetables and herbs for at least 10 hours, and then reduce the liquid. the result is a stock with a remarkable purity and depth of flavour. use generously in risottos, stews, soups and more.

Ingredients: water, free range whole chicken and bones, onions, carrots, celery, rosmarinic acid (natural antioxidant), bay leaves.

Provenance of chicken bones: certified free range chickens from victorian farms.

Extracted over a 24 hour period, these bone broths are rich in health-boosting gelatin, amino acids and minerals. The per-pack amino acid concentration surpasses many amino acid supplements and is more than triple that of other bone broths.

As with all The Stock Merchant bone broth products, there are no filler vegetables used - just water, grass fed, free range chicken or beef bones and apple cider vinegar. This range is perfect for consumers who want the best possible bone broth solution for improving their gut health.

3 times as concentrated as other bone broths on the market. Regarded as medicine for people with gut health issues. 4 servings per pack, great value proposition considering concentration. Rich and pure with health-boosting properties.

Ingredients: Water, free range chicken and chicken bones, apple cider vinegar, rosemary extract (natural antioxidant).

A sophisticated range of sauces for chilli- loving foodies, made in Australia.

As lifelong chilliphiles, the creators of Red Clipper lamented the lack of flavour and fire in most chilli sauces, one usually sacrificed for the other. They also believed that sauce bottles should command pride of place on the dining table, and look the part too.

So they created an uncompromising range of chilli sauces with the finest ingredients, to do justice to this fiery little fruit.

This rich and full bodied sauce balances the fieriness of bird’s eye chillies, spiciness of Cayenne and fruitiness of the Habanero to create Red Clipper’s classic medium-hot chilli and tomato combination. It is a classic chilli sauce that is at home with anything from steaks, tacos and burgers to chips, pasta sauce and marinades. This can also be used to whip up a mean Bloody Mary.

Since its creation in 1921, Pickapeppa Sauce has established itself as an international legend. A must-have sauce for knowing connoisseurs, Pickapeppa Sauce is like Jamaica itself, a mixture of diverse worldwide cultural influences, through cuisine, music, dance and art.

Jamaicans today are descendants of people from around the world who settled on the island and mixed together. Pickapeppa Sauce is produced in much the same way, a combination of fine ingredients selected from seven countries to ensure the best possible quality… a unique blend of tomatoes, onions, sugar, cane vinegar, mangoes, raisins, peppers and spices. This blend is then aged in oak barrels for one full year before bottling to ensure the rich flavour that Pickapeppa’s admirers so love.

Only 100% natural ingredients are used. Cane vinegar is used as a natural preservative.

The Classic Jamaican Sauce! Pickapeppa Sauce’s sweet, mellow flavour of cane vinegar makes it a perfect compliment to almost any dish from appetizer to entrée to dessert.

Lucia’s tomato based products are only made seasonally over the summer months while the Australian tomatoes are at their best, ensuring freshness quality and a great product and most importantly a unique and fresh tomato flavour.

Australia's southern climate is perfect for producing sweet flavour filled tomatoes. Lucia‘s has a purpose built haccap approved tomato manufacturing facility.

The perfect accompaniment for roasts, this delicious old-fashioned gravy is made with our free-range chicken stock.

We simmer the stock with vegetables and herbs, then reduce and thicken the liquid. The result is a gravy with a remarkable depth of flavour. Simply heat and pour generously over roast chicken, turkey or other meats.

- Gluten free
- All natural
- Free of additives, e-numbers and preservatives
- Made with our grass fed beef stock and free range chicken broth

Take your tastebuds to Mexico with small-batch, hand-crafted cooking sauces.

When two Mexican expats gave their friend a jar of homemade salsa, he promptly advised them to go into business - and La Fundidora was born.

Each batch is made in small quantities by hand, without chemicals, sweeteners or artificial acidifiers. And even though the ingredients look simple, each cooking sauce shows incredible depth of flavour and character - which is all part of the alchemy.

Since its creation in 1921, Pickapeppa Sauce has established itself as an international legend. A must-have sauce for knowing connoisseurs, Pickapeppa Sauce is like Jamaica itself, a mixture of diverse worldwide cultural influences, through cuisine, music, dance and art.

Jamaicans today are descendants of people from around the world who settled on the island and mixed together. Pickapeppa Sauce is produced in much the same way, a combination of fine ingredients selected from seven countries to ensure the best possible quality… a unique blend of tomatoes, onions, sugar, cane vinegar, mangoes, raisins, peppers and spices. This blend is then aged in oak barrels for one full year before bottling to ensure the rich flavour that Pickapeppa’s admirers so love.

Only 100% natural ingredients are used. Cane vinegar is used as a natural preservative.

The ultimate explosion of mango flavour and fire… HOT! HOT! HOT!

A sophisticated range of sauces for chilli- loving foodies, made in Australia.

As lifelong chilliphiles, the creators of Red Clipper lamented the lack of flavour and fire in most chilli sauces, one usually sacrificed for the other. They also believed that sauce bottles should command pride of place on the dining table, and look the part too.

So they created an uncompromising range of chilli sauces with the finest ingredients, to do justice to this fiery little fruit.

This is a version of a thick Carribean style hot sauce bursting with aromatic spices. The heat of the Habaneros and a subtle sweetness that evokes the flavours of Jamaica. This delicious Jamaican style sauce is the perfect blend of chilli and spice. Use as a marinade with barbequed, grilled, jerked and roasted meats. Great in curries, North African dishes, or simply use as a condiment.

Lucia’s tomato based products are only made seasonally over the summer months while the Australian tomatoes are at their best, ensuring freshness quality and a great product and most importantly a unique and fresh tomato flavour.

Australia's southern climate is perfect for producing sweet flavour filled tomatoes. Lucia‘s has a purpose built haccap approved tomato manufacturing facility.

Take your tastebuds to Mexico with small-batch, hand-crafted cooking sauces.

When two Mexican expats gave their friend a jar of homemade salsa, he promptly advised them to go into business - and La Fundidora was born.

Each batch is made in small quantities by hand, without chemicals, sweeteners or artificial acidifiers. And even though the ingredients look simple, each cooking sauce shows incredible depth of flavour and character - which is all part of the alchemy.

One of the originals, this tasty butter will show you some seriously smooth moves. Premium hand-picked Australian grown almonds, lightly dry-roasted to perfection then crushed and blended, creating a naturally sweet, seriously creamy staple for your pantry.  This soft, silky Almond Noya nut butter spread is perfect in every meal and on the end of every spoon. Spread it far and wide. 

A sophisticated range of sauces for chilli- loving foodies, made in Australia.

As lifelong chilliphiles, the creators of Red Clipper lamented the lack of flavour and fire in most chilli sauces, one usually sacrificed for the other. They also believed that sauce bottles should command pride of place on the dining table, and look the part too.

So they created an uncompromising range of chilli sauces with the finest ingredients, to do justice to this fiery little fruit.

The blend of the herbaceous capsicum flavour of the Jalapeno chilli with the tartness of green tomatoes, together with the zing of fresh lime and coriander, this sauce is Red Clipper’s very own homage to Mexico. This is a mild to medium sauce with a vibrant tangy citrus burst. It can be used with any and all Mexican flavours and is also brilliant when splashed on chicken dishes, burgers and your morning eggs.

Lucia’s tomato based products are only made seasonally over the summer months while the Australian tomatoes are at their best, ensuring freshness quality and a great product and most importantly a unique and fresh tomato flavour.

Australia's southern climate is perfect for producing sweet flavour filled tomatoes. Lucia‘s has a purpose built haccap approved tomato manufacturing facility.

We slowly reduce our Grass Fed Beef Stock with red wine, a dash of port and thyme. The result is a Red Wine Jus with a remarkable depth and concentration of flavour. Simply heat and pour around steak, roasts, lamb rack or any other red meat dish.

- Gluten free
- All natural
- Free of additives, e-numbers and preservatives
- Made with our grass fed beef stock and free range chicken broth

Lucia’s tomato based products are only made seasonally over the summer months while the Australian tomatoes are at their best, ensuring freshness quality and a great product and most importantly a unique and fresh tomato flavour.

Australia's southern climate is perfect for producing sweet flavour filled tomatoes. Lucia‘s has a purpose built haccap approved tomato manufacturing facility.

Australian golden roasted peanuts, ground to chunky perfection and lightly salted. That’s it No sugars. No hydrogenated oils. No preservatives. Just the non-stop thrill of peanut butter splendour.

Take your tastebuds to Mexico with small-batch, hand-crafted salsas.

When two Mexican expats gave their friend a jar of homemade salsa, he promptly advised them to go into business - and La Fundidora was born.

Each batch is made in small quantities by hand, without chemicals, sweeteners or artificial acidifiers. And even though the ingredients look simple, each salsa shows incredible depth of flavour and character - which is all part of the alchemy.

A sophisticated range of sauces for chilli- loving foodies, made in Australia.

As lifelong chilliphiles, the creators of Red Clipper lamented the lack of flavour and fire in most chilli sauces, one usually sacrificed for the other. They also believed that sauce bottles should command pride of place on the dining table, and look the part too.

So they created an uncompromising range of chilli sauces with the finest ingredients, to do justice to this fiery little fruit.

In what might be their favourite sauce, Red Clipper have paired the sweetness of Mango and Rockmelon with their famed fruity spiciness of the Habanero to capture the essence of a tropical summer. This is a sweet, tropical hot sauce that has quite a bite to it. It goes beautifully with seafood, pork, vegetable dishes and mild creamy cheese. It could also make a few appearance in a few cocktails!

Real Food, Made from Real Ingredients. Grass-Fed & Pastured Raised.

Modern life moves fast. Not everyone has the time to source pasture-raised beef bones, let along long-simmer these to yield an ultra-pure bone broth. But The Stock Merchant do - with exceptional results.

- Unrivalled depth of flavour
- Fat-removed, low-calorie, low-carb
- No added yeast extracts, flavour enhancers or bulking agents

Ingredients: Grass Fed Beef Bone Concentrate (88%), Sea Salt, Ginger (1.3%), Turmeric (0.1%), Pepper.
May contain: fish, soy sesame (due to shared equipment)

This unique & exquisite fish stock is made from Dink & Gold Ban Snapper, fished off the coast of Western Australia.

The fish are sustainably harvested from areas including Exmouth, the Abrolhos Islands, and the World Heritage Listed Shark Bay. Line caught & fished within quota regulations, the fish are filleted with the bones slowly simmered with aromatic vegetables & reduced to concentrate the flavor.

Features of the product:
- All Natural
- Locally fished
- Gluten-Free
- No Additives
- Made in Australia from at least 97% Australian ingredients

Umami meaty goodness sans meat.

Fable is a delicious plant-based alternative to slow-cooked braised beef, created using ingredients that are as minimally processed as possible. Fable is based on shiitake mushrooms which make up 2/3 of the ingredient list, which also includes white & black pepper, coconut oil, tapioca flour and gluten-free soy sauce.

Use Fable braised beef in all your favourite slow-cooked meat dishes, from bolognese and ragu, tacos and burritos to curries, pies and your favourite Asian dishes.

Ridiculously Delicious Peanut Butter is made from 100% Australian golden roasted peanuts, ground to creamy smooth perfection and lightly salted. This makes it exotically crunchy, toasty and tasty! All their products contains no sugars, hydrogenated oils and preservatives.

This delicious spread is a combination of Australian golden roasted peanuts, decedant dark chocolate and toasted organic coconut shreads. As the peanut butter is made the natural way, natural peanut oil will settle on the top of the jar. Simply stir it slowly with a knife and serve!

Ridiculously Delicious Peanut Butter is made from 100% Australian golden roasted peanuts, ground to creamy smooth perfection and lightly salted. This makes it exotically crunchy, toasty and tasty! All their products contains no sugars, hydrogenated oils and preservatives.

This delicious spread is made with 100% Australian golden roasted peanuts with decedant dark chocolate. As the peanut butter is made the natural way, natural peanut oil will settle on the top of the jar. Simply stir it slowly with a knife and serve!

Packed with green power and a deliciously unique taste to flaunt. Noya Nut Butter Pistachio is a spread of premium hand-picked Australian-grown pistachios, lightly dry-roasted for a richer flavour. Then crushed and blended into a naturally sweet, beautifully green, decadently creamy spread that will lift any dish.   

Spoon-licking, teeth-crunching, tongue-smacking, highly-recommendable goodness, is here to blow your mind and make a mark. Healthier than no other, this golden jar of goodness is double the crunch and quadruple the taste. The premium, hand-picked, Australian-grown almonds used are lightly dry-roasted, blended and bottled in Melbourne. The result? A bottle of best-selling bliss! This seriously crunchy life staple is entirely natural, packed full of protein and wants to go home with you! Let’s start spooning!

Doodles salad dressings are made the traditional way with quality ingredients and simplicity. They are very similar to the dressings that most good chefs would make at home: natural ingredients with no added water or gums.​

This delicious dressing can be used as a marinade, dipping sauce or dressing. It is made with gluten-free soy sauce, extra virgin olive oil, rice vinegar, fresh ginger, onion flakes and miso paste. Once shaken up it is wonderful with fresh seafood that has been grilled or served as sashimi.

- Quality ingredients
- No thickeners added
- No preservatives, low in sugar
- Gluten-free
- 100% Natural
- Australian made

Doodles salad dressings are made the traditional way with quality ingredients and simplicity. They are very similar to the dressings that most good chefs would make at home: natural ingredients with no added water or gums.​

This dressing has the tang of fresh lemon juice and white wine vinegar together with fresh garlic, Dijon mustard, extra virgin olive oil and canola oil. It is low in sugar and delicious when drizzled over a Summer salad or poured over a Salad Nicoise of tuna, lettuce, hard-boiled eggs, tomatoes and Kalamata Olives.​

- Quality ingredients
- No thickeners added
- No preservatives, low in sugar
- Gluten-free
- 100% Natural
- Australian made